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Bean/Corn Salad

  • 2 15 oz. cans pork & beans
  • 1 15 oz. can kidney beans drained
  • 1 15 oz can baby corn drained
  • 1/4 green bell pepper chopped
  • 1 4 oz. can sliced olives drained
  • 1/2 C chopped onion, red or yellow
  • A little finely chopped fresh cilantro
  • 1/2 C (+ or -) Thousand Island salad dressing

Mix everything together and enjoy. It's even better when a day old.

vegetable recipes, salad recipes