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Desert Explorers - Broccoli Salad
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Sunday, 17 November 2013 10:47

Broccoli Salad

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Here’s a good “make-ahead” salad. You can also make it on the road by preparing only the broccoli ahead. It keeps well.

All measurements are + or -.

  • 1 C broccoli flowerettes
  • 1C diced tomato (Romas work best)
  • 1/4C diced red onion
  • 1/2C raisins
  • 2 slices chopped crisp bacon
  • 1/2C red seedless grapes
  • 1/2C mayonnaise
  • 1 tsp. sugar
  • 1 T white vinegar

Cook the broccoli flowerettes in boiling water to which you have added the white vinegar for 1 or 2 minutes. DO NOT OVERCOOK! You want it crunchy. Mix the sugar into the mayonnaise. Toss everything into a plastic container. Ice it down for several hours. Enjoy!

Last modified on Sunday, 17 November 2013 10:52
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